Name: Chicken Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 cups cooked chicken (shredded); 4 cups chicken broth; 1 can (14.5 oz diced tomatoes); 1 can (15 oz black beans, drained and rinsed); 1 cup corn (fresh or frozen); 1 onion (chopped); 2 cloves garlic (minced); 1 tsp cumin; 1 tsp chili powder; Salt and pepper to taste; Tortilla strips for garnish; Fresh cilantro for garnish; Avocado slices for serving

Looking for a comforting bowl of soup that warms the soul? This chicken tortilla soup recipe is just what you need! Bursting with flavor, it features tender chicken, fresh vegetables, and crispy tortilla strips, making it a complete meal in a bowl. Perfect for chilly evenings or gatherings, this dish is sure to impress your family and friends.

Ingredients

– 2 cups cooked chicken, shredded
– 4 cups chicken broth
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) black beans, drained and rinsed
– 1 cup corn (fresh or frozen)
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp cumin
– 1 tsp chili powder
– Salt and pepper to taste
– Tortilla strips for garnish
– Fresh cilantro for garnish
– Avocado slices for serving

Servings and Cooking Time

This recipe serves 4 people. Preparation time is about 15 minutes, and cooking time is approximately 30 minutes.

Nutritional Value

Per serving (1 cup): Calories: 320, Protein: 25g, Carbohydrates: 40g, Fat: 10g, Fiber: 8g. This nutritional information is based on one serving.

Step-by-Step Cooking Process

1. In a large pot, heat a tablespoon of oil over medium heat.
2. Add chopped onion and sauté until translucent.
3. Stir in minced garlic and cook for an additional minute.
4. Add shredded chicken, diced tomatoes, and corn to the pot.
5. Pour in the chicken broth and bring to a boil.
6. Sprinkle in cumin and chili powder, stirring well.
7. Add black beans and simmer for 15 minutes.
8. Season with salt and pepper to taste.
9. Serve hot, garnished with tortilla strips and fresh cilantro.
10. Enjoy with avocado slices on the side.

Alternative Ingredients

You can substitute cooked chicken with rotisserie chicken for convenience. If you prefer a vegetarian option, replace chicken with additional beans and use vegetable broth instead.

Serving and Pairings

This chicken tortilla soup pairs wonderfully with a side of cornbread or a fresh green salad. You can also top it with cheese or sour cream for added richness.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stove over medium heat, adding a little broth if it thickens. This soup can be frozen for up to 2 months; thaw and reheat gently.

Cooking Mistakes

– Don’t skip the sautéing step; it builds flavor.
– Avoid overcooking the vegetables; they should remain slightly crisp.
– Use low-sodium broth to control saltiness.
– Don’t forget to taste and adjust seasoning.
– Ensure the chicken is fully cooked before adding to the soup.
– Use fresh ingredients for the best flavor.
– Don’t add tortilla strips too early; they should be crispy when served.

Helpful Tips

– For extra flavor, add a squeeze of lime juice before serving.
– Customize the spice level by adjusting the chili powder.
– Incorporate seasonal vegetables for variety.
– Prepare a double batch for easy meals throughout the week.

FAQs

Can I make this soup in a slow cooker?

Yes, you can! Combine all ingredients except the tortilla strips and cook on low for 6-8 hours. Serve with tortilla strips when ready to eat.

How can I make this soup spicier?

Add more chili powder or fresh jalapeños to increase the heat. You can also serve with hot sauce on the side.

What vegetables can I add to this soup?

Consider adding bell peppers, zucchini, or carrots for added nutrition and flavor. Just chop them and add them in with the onions.

Is this soup gluten-free?

Yes, as long as you use gluten-free tortillas, this chicken tortilla soup can be made gluten-free.

Can I use leftover turkey instead of chicken?

Absolutely! Leftover turkey works great in this recipe and adds a nice flavor.

Conclusion

This chicken tortilla soup recipe is a delightful blend of flavors and textures. It’s easy to prepare and perfect for any occasion. With its hearty ingredients and customizable options, you’ll find yourself making it time and time again!