If you’re looking for a comforting and delicious meal that can please the whole family, look no further than Ritz Cracker Chicken Casserole. This dish is a perfect blend of creamy chicken, crunchy Ritz crackers, and savory flavors that will leave everyone asking for seconds. It’s simple to prepare and makes for a hearty dinner any night of the week. Let’s dive into the details of this mouthwatering recipe!
Ingredients
– 2 cups cooked chicken, shredded
– 1 can (10.5 oz) cream of chicken soup
– 1 cup sour cream
– 1 cup shredded cheddar cheese
– 1 cup milk
– 1 cup Ritz crackers, crushed
– 1/2 cup celery, chopped
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper to taste
Servings and Cooking Time
This recipe makes 6 servings. Preparation time is approximately 15 minutes, while the cooking time is around 30 minutes.
Nutritional Value
Each serving (1/6 of the casserole) contains approximately:
– Calories: 350
– Protein: 20g
– Carbohydrates: 30g
– Fat: 18g
– Fiber: 1g
This nutritional information is based on a standard serving size.
Step-by-Step Cooking Process
1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, and milk.
3. Stir in the chopped celery, garlic powder, onion powder, salt, and pepper.
4. Add half of the shredded cheddar cheese to the mixture and stir well.
5. Pour the chicken mixture into a greased 9×13 inch baking dish.
6. In a separate bowl, crush the Ritz crackers and mix in the remaining cheddar cheese.
7. Spread the cracker mixture evenly over the chicken mixture in the baking dish.
8. Bake in the preheated oven for 30 minutes or until the top is golden brown.
9. Remove from the oven and let it cool for a few minutes before serving.
10. Serve warm and enjoy your delightful casserole!
Alternative Ingredients
You can substitute cooked turkey for chicken for a different flavor, or use Greek yogurt instead of sour cream for a lighter version. For a gluten-free option, use gluten-free crackers.
Serving and Pairings
Ritz Cracker Chicken Casserole pairs wonderfully with a fresh green salad or steamed vegetables. You can also serve it alongside garlic bread for a complete meal.
Storage and Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave individual portions until heated through or bake in the oven at 350°F until warm. This casserole can also be frozen before baking for up to 2 months.
Cooking Mistakes
– Avoid overcooking the chicken to keep it tender.
– Don’t skip greasing the baking dish to prevent sticking.
– Measure ingredients accurately for best results.
– Let the casserole cool slightly before serving to set.
– Ensure even distribution of the cracker topping.
Helpful Tips
– Use rotisserie chicken for quicker preparation.
– Add vegetables like peas or carrots for extra nutrition.
– Experiment with different types of cheese for varied flavor.
– Cover with foil if browning too quickly, then uncover for the last few minutes.
FAQs
Can I use frozen chicken in this recipe?
Yes, you can use frozen chicken, but make sure it is fully cooked before adding it to the casserole. Thaw and shred it before mixing with other ingredients.
How can I make this dish spicier?
You can add diced jalapeños or a sprinkle of cayenne pepper to the chicken mixture for a spicy kick without overpowering the flavors.
Is this casserole good for meal prep?
Absolutely! It stores well and can be made ahead of time. Just bake it when you’re ready to serve.
Can I use a different type of cracker?
Yes, feel free to experiment with different brands or flavors of crackers to suit your taste.
What side dishes go well with this casserole?
This casserole pairs well with a simple salad, roasted vegetables, or even macaroni and cheese for a comforting meal.
Conclusion
Ritz Cracker Chicken Casserole is a delightful and easy-to-make dish that brings comfort to the dinner table. With its creamy texture and crispy topping, it’s sure to become a family favorite. Enjoy the warmth and satisfaction of this delicious meal any night of the week!
Ritz Cracker Chicken Casserole
Ingredients
- 2 cups cooked chicken shredded
- 1 can 10.5 oz cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup milk
- 1 cup Ritz crackers crushed
- 1/2 cup celery chopped
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, and milk.
- Stir in the chopped celery, garlic powder, onion powder, salt, and pepper.
- Add half of the shredded cheddar cheese to the mixture and stir well.
- Pour the chicken mixture into a greased 9x13 inch baking dish.
- In a separate bowl, crush the Ritz crackers and mix in the remaining cheddar cheese.
- Spread the cracker mixture evenly over the chicken mixture in the baking dish.
- Bake in the preheated oven for 30 minutes or until the top is golden brown.
- Remove from the oven and let it cool for a few minutes before serving.
- Serve warm and enjoy your delightful casserole!